Topics >
Leadership and Managing >
Human Resources >
Kitchen Aid
New business paragraph on 'Chef Temps', an agency that provides temporary cooks and chefs.
By Leslie Brokaw |
Here's a temporary-service agency that takes the cake . . . and bakes it, too. Chef Temps -- started by a retired chef who remembers having to work double shifts when colleagues were sick -- provides temporary cooks and chefs to restaurants in the Denver area. The talent pool includes people between jobs or new to the area, as well as former chefs who now have other day jobs -- including two stockbrokers and a mailman.
Read more:
Sign-up for our Leadership and Managing Newsletter
Please sign in to Inc. with Facebook to comment.
ADVERTISEMENT
FROM OUR PARTNERS
ADVERTISEMENT
Select Services
- Forced to pay more?
- Salesforce costs up to 65% more than Microsoft Dynamics CRM. Compare.
- Collaborate in the cloud with Office, Exchange, SharePoint and Lync videoconferencing.
- Begin your free trial at Microsoft.com/office365
- Get on the same page
- Show and tell by sharing your screen instantly at join.me. Free.
- Shred No-Handed!
- Hands Free Shredding From Swingline Lets You Do More Productive Things!
- Winning new customers?
- SMB experts share their secrets at PersonallyPB.com/smb
- Turn Fans into Customers
- Social Campaigns from Constant Contact. Sign up now - it's free!


