Food Service Insurance Managers
Provides workers compensation insurance for all aspects of the food industry, starting in the field and going all the way to grocery stores and restaurants. Its staff is bi-lingual, capable of conversing with employers and employees to resolve issues. Created a unique underwriting model for the industry.
2012 STATISTICS
3-year growth:62%
2011 Revenue:$14.6 million
2008 Revenue:$9 million
Employees:35
Jobs added, prev. 3 years:20
2012 HONORS
#38
Top 100 Insurance Companies
