Case Study: Hooked On Expansion
Marc Shuman was determined to expand fast. Then a quarter of his franchisees started to struggle. Was shutting them down the best solution? Read more
Marc Shuman was determined to expand fast. Then a quarter of his franchisees started to struggle. Was shutting them down the best solution? Read more
The roof leaked, the financials were sketchy, the employees were unmotivated, and the customers were disgruntled--so Mike Schwartz decided to buy the place. ... Read more
Can any business be turned into a franchise? No. Know what makes a strong franchising prospect. Read more
A restaurateur ponders taking the leap into franchising. Read more
Louis Dominguez, a 53-year-old retired account executive with Verizon, was recently on a conference call with a representative from Alphagraphics, a print... Read more
Before Kelly Waddell, 31, and his wife, Sandra, 35, opened their Pop-A-Lock franchise in Dayton, Ohio, they went to bed at 11 p.m., and assumed everyone e... Read more
The owners of Great Harvest Bread Co. are building a "learning organization" -- a company that fosters innovation and almost runs itself. Read more
What's the big difference between a traditional start-up business plan and a start-up franchise plan? Essentially, the latter must combine compone... Read more
1. Not reading, understanding or asking questions about the disclosure document. These documents are typically long, sometimes 80 pages, ... Read more
Here's a helpful checklist for investigating franchise opportunities. Read more
Name of person making report: Address: Phone: Date of report: Address of site: Information on Site, Customers, ... Read more
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