From Dancing Dots to Floating Restaurants
Sampling of start-ups from 20 small-business development centers. Read story
Lake Michigan
Things I Can't Live Without: Andy Berliner
The CEO of Amy's Kitchen likes veggie burgers, sure, but why so many cell phones? Read story
The Builders
A cleaner environment starts at home and at work. Now, how's that headache? Read story
He Knows Where You Work
Greg Daniels, creator of The Office , on why most bosses just don't get it. Read story
Selling Your Business: A One-Shot Challenge
Bob McNary isn't afraid of a challenge. He fell off his boat, stark naked, 21/2 miles from shore in northern Lake Michigan 20 years ago. In waters that ca... Read story
An Oil Company That Rigs The Odds
Reef Petroleum of Michigan shows that in the risky, high-stakes game of oil, success is more than just a roll of the dice. It is gambling made science. Read story
Hot Seats;
THIS CAN'T BE THE PLACE. THAT was my first thought. We'd already driven 30-odd miles west from Grand Rapids -- down bumpy back roads, past cornfiel... Read story
The Years of Living Dangerously
The story of how a small group of pharmacies has survived one economic plague after another over the past 25 years. Read story
A Summer Fave Gets Saucy and Strategic
The company barbecue can be a rare business opportunity, but it has to be well done. Read story
Parallel Universe
What's an expanding city to do when it runs out of room? Take it online. Read story
The Buyers
A look at what happens when a husband-and-wife team with a big-business background buy a small business in Maine. Read story
You Can Take It With You
Hard-driving entrepreneurs hit the road in their high-tech mobile offices. Read story
How to Raise an Entrepreneur
The key, Michelle Rousseff Kemp found, is to bar your kids from the family business. Read story
Whipped!
When tiny Henri's Foods took on Kraft's Miracle Whip salad dressing, it didn't know what it was getting into. Then again, neither did Kraft. Read story
Let the Good Works Roll
How an entrepreneur can master the extreme sport of philanthropy while running a growing company. Read story
Business by the Bay I was fascinated by Leigh Buchanan's piece on Tranquilo Bay ["Read story
The Education of an Educated CEO
When Jeff Koeze took over his father's company, he knew almost nothing about it or any other business. But he knew how to learn, and 12 years later, he runs ... Read story
The Man With the Golden Touch
Restaurateur accounts for his success through attention to detail and psychological therapy. Read story
The Year in Start-ups
A survey of some of America's most fascinating new companies. (1989) Read story
- 1
ADVERTISEMENT
FROM OUR PARTNERS
SPONSORED SECTION
Try a RISK-FREE Issue of Inc. Today!
