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Faced with chronically low response rates, many small businesses have to be creative and proactive when soliciting customer feedback. Customer comm... Read story
Faced with chronically low response rates, many small businesses have to be creative and proactive when soliciting customer feedback. Customer comm... Read story
Not So Hard To Swallow I loved John Case's review of Tom Peters's new book, Thriving on Chaos ("Hard to Swallow," Required Reading, Nove... Read story
When a cook for Chef Allen's sampled a competitor's fare, he was dismayed to find elegant food being served on cold plates. It ruined the meal, the cook r... Read story
Americans are living longer, healthier, and more productive lives. For many entrepreneurs, the real fun now begins after 65. Read story
Forget shuffleboard and croquet. With Americans living longer, a growing number of people are embarking on entrepreneurial second careers -- well into their ... Read story
Diversification is a well-accepted principle in the world of finance and investment, prompting such lenders as banks and small business investment compani... Read story
A quick look at restaurateur who pays employees to dine at his competitors' and report their findings to his staff. Read story
A look at how a courier company turned to technology to gain a competitive edge. Read story
Critique groups aren't for the faint-hearted, but for appliance dealer Joe Rizzo and others, they're invaluable aids to running a company. Read story
Phyllis Apple started a thriving public-relations firm at an age when most people start mulling retirement. Nearly three decades later, this 84-year-old CEO ... Read story
In the extermination business, there is Al Burger and there is everybody else. What does he know that the others don't? Read story
Market intelligence summary of business opportunities in Canada. Read story
A new wave of immigration is changing the complexion of the American consumer market, turning 'minority' markets into 'majority' ones Read story
Woman entrepreneur seeks help in educating herself on the logistics of food production and marketing. Read story
Special section devoted to building customer and employee relations through holiday gifts and parties. Read story
Inc. surveyed 13 CEOs to learn how they keep their customers happy and ensure good customer service. Read story
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