Tender Greens

A multi-unit farm-to-fork restaurant company serving fresh, healthy, affordable dishes. It develops partnerships with small local farmers, ranchers, artisans, boutique wineries, breweries, and coffee roasters. Each of its dozen locations is led by an executive chef with fine dining expertise, including charcuterie, butchery, craft brewing, and pickling.

2013 Inc. 5000 Rank:
# 1407
Leadership:
Erik Oberholtzer
Industry:
Food & Beverage
Location:
Culver City, CA 
Founded:
2006
Company size:
501-1,000

Previous Inc. 5000 Rankings 

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